Head Chef
Award winning destination Gastro pub
3 Rosette experience required
£45-50,000 + Tips
Ashbourne area
Only
candidates with a 3-rosette background will be considered for this role
Our
client is a popular destination food led pub with an excellent reputation set
in the Ashbourne area. They are looking for an enthusiastic Head Chef to come
on board and lead their brigade. This busy high quality gastro pub prides
itself on producing all in house from the freshest local produce in this multi
rosette kitchen. The gastro has won both national & local awards.
The ideal
candidate will have a solid Gastro/Restaurant & multi-Rosette background
My
clients are currently searching for an experienced Head chef to run the
kitchen at this established gastro. All food will be sourced locally and the
menu utilising the best of local seasonal produce available. This will in turn
complemented by excellent non- intrusive service.
Key
points needed for this Head Chef role
Create a tantalising menu using seasonal local produce
Training of Brigade
Financial management of the kitchen
Assisting in the running of FOH and work closely with the GM
Benefits for the fantastic Head Chef opportunity are.
Excellent
salary
£45/50,000 neg + Tips
Chance to head up a fresh food quality establishment.
Due to the location; you will ideally have your own transport for this role
This Head
Chef position is a permanent, full-time role
If this
sounds like the Head Chef opportunity you are looking for send your CV
to us. If this position doesn’t sound like the job, you are looking for, we
have many other Head Chef available, and will be happy to help you find
you’re next exciting position, email Victoria today a copy of your CV.
In line with the requirements of the Asylum &
Immigration Act 1996, all applicants must be eligible to live and work in the
UK. Documented evidence of the eligibility will be required from candidates as
part of the recruitment process.
